Advancing Pediatric Nutrition: Achievements, Challenges, and Opportunities.

Achieving excellence in dietetics practice: Certification of specialists and advanced-level practitioners

Editorial introductions

Celiac Disease: The Endocrine Connection

Reward, Recognition, Remuneration: Consider a Specialty Credential

Editorial introductions

The North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition Nutrition Committee developed the North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition Nutrition University (N2U) as an education resource designed to address the nutrition topics identified by pediatric gastroenterologists. N2U was initially designed as a series of lectures. Participants completed a precourse, immediate postcourse, and 6-month postcourse assessment. The average pretest score was 74%. Participants reported learning "a great deal" and immediate postcourse test score average was 90%. Feedback from N2U participants will shape future course design, focusing on the interactive learning sessions. N2U may serve as a model for offering topic-directed continuing medical education based on targeted physician responses and feedback.

Editorial introductions

Editorial introductions

Italian SIGENP (Italian Society of gastroenterology, hepatology and pediatric nutrition) registry of pediatric home artificial nutrition: First report.

Introduction:Parenteral nutrition (PN) in childhood is a treatment whose characteristics are highly variable depending on the age and pathology of the patient. Material and methods: The Standardization and Protocols Group of the Spanish Society for Parenteral and Enteral Nutrition (SENPE) is an interdisciplinary group formed by members of the SENPE, the Spanish Society of Gastroenterology, Hepatology and Pediatric Nutrition (SEGHNP) and the Spanish Society of Hospital Pharmacy (SEFH) that intends to update this issue. For this, a detailed review of the literature has been carried out, looking for the evidences that allow us to elaborate a Clinical Practice Guide following the criteria of the Oxford Center for Evidence-Based Medicine. Results: This manuscript summarizes the recommendations regarding indications, access routes, requirements, modifi cations in special situations, components of the mixtures, prescription and standardization, preparation, administration, monitoring, complications and home NP. The complete document is published as a monographic number. Conclusions: This guide is intended to support the prescription of pediatric PN. It provides the basis for rational decisions in the context of the existing evidence. No guidelines can take into account all of the often compelling individual clinical circumstances.

Editorial introductions

Clinical & Experimental AllergyVolume 51, Issue 9 p. 1242-1245 RESEARCH LETTER Rectal bleeding and cow’s milk protein-induced allergic proctocolitis: A prospective study Anaïs Lemoine, Corresponding Author anais.lemoine@aphp.fr orcid.org/0000-0001-8443-7207 Paediatric Nutrition and Gastroenterology Department, Trousseau Hospital (APHP), Sorbonne University, Paris, France Correspondence Anaïs Lemoine, Trousseau Hospital, Paediatric Nutrition and Gastroenterology Department, 26 avenue du Dr Arnold Netter, 75012 Paris, France. Email: anais.lemoine@aphp.frSearch for more papers by this authorJulie Lemale, Paediatric Nutrition and Gastroenterology Department, Trousseau Hospital (APHP), Sorbonne University, Paris, FranceSearch for more papers by this authorJoseph Aroulandom, Paediatric Emergency Unit, Trousseau Hospital (APHP), Paris, FranceSearch for more papers by this authorPatrick Tounian, Paediatric Nutrition and Gastroenterology Department, Trousseau Hospital (APHP), Sorbonne University, Paris, FranceSearch for more papers by this author Anaïs Lemoine, Corresponding Author anais.lemoine@aphp.fr orcid.org/0000-0001-8443-7207 Paediatric Nutrition and Gastroenterology Department, Trousseau Hospital (APHP), Sorbonne University, Paris, France Correspondence Anaïs Lemoine, Trousseau Hospital, Paediatric Nutrition and Gastroenterology Department, 26 avenue du Dr Arnold Netter, 75012 Paris, France. Email: anais.lemoine@aphp.frSearch for more papers by this authorJulie Lemale, Paediatric Nutrition and Gastroenterology Department, Trousseau Hospital (APHP), Sorbonne University, Paris, FranceSearch for more papers by this authorJoseph Aroulandom, Paediatric Emergency Unit, Trousseau Hospital (APHP), Paris, FranceSearch for more papers by this authorPatrick Tounian, Paediatric Nutrition and Gastroenterology Department, Trousseau Hospital (APHP), Sorbonne University, Paris, FranceSearch for more papers by this author First published: 07 May 2021 https://doi.org/10.1111/cea.13896 FUNDING INFORMATION: None. Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinked InRedditWechat Volume51, Issue9September 2021Pages 1242-1245 RelatedInformation

Anaphylaxis to parenteral nutrition in a pediatric oncology patient treated with induction of drug tolerance protocol

Academy of Nutrition and Dietetics: Revised 2015 Standards of Practice and Standards of Professional Performance for Registered Dietitian Nutritionists (Competent, Proficient, and Expert) in Pediatric Nutrition

Following the very successful joint meeting in 1994 of the North American Society for Pediatric Gastroenterology and Nutrition (NASPGN) and the European Society of Pediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) in Houston, Texas, a feeling of growing unity among the international pediatric gastroenterology societies emerged. The concept of holding a World Congress of Pediatric Gastroenterology, Hepatology and Nutrition, at which these societies could hold a combined meeting, spawned simultaneously in North and South Americas, Australia, Asia, and Europe. In 1995, the then Presidents of the four Societies, Ronald Sokol of NASPGN, Ulysses Fagundes-Neto of the Latin American Society for Pediatric Gastroenterology and Nutrition (LASPGN), Samy Cadranel of ESPGHAN, and Geoff Cleghorn of the Asian Pan Pacific Society for Pediatric Gastroenterology and Nutrition (APPSPGAN) began a series of meetings and discussions over the possibility that such a World Congress could be organized for the new millennium. With the addition in 1996 of new Presidents, Harland Winter of NASPGN and Yuichiro Yamashiro of APPSPGAN, these discussions culminated in the signing of an agreement among all the four major societies in November, 1998 at the annual NASPGN scientific meeting in Toronto, Canada. The Societies agreed to work together as partners to organize the First World Congress of Pediatric Gastroenterology, Hepatology and Nutrition in Boston, Massachusetts in the year 2000 and repeat the event every 4 years. The Congress would be held in Europe in 2004, in Latin America in 2008, and then in Asia in 2012. The meeting would return to North America in 2016 and the cycle would continue. Stefano Guandalini (ESPGHAN), Mei-Hwei Chang (APPSPGAN), and Roberto Calva (LASPGN) joined Ronald Sokol, Harland Winter, Ulysses Fagundes-Neto, Yuichiro Yamashiro, and Samy Cadranel to form the International Executive Committee that would oversee the meeting. Because NASPGN was to be the host society, a Host Executive Committee was created to raise funds and publicize the meeting. This committee was composed of William Balistreri (chaired the Post-Graduate Course), Carlos Lifschitz (chaired the Scientific Program Committee), Richard Colletti (current NASPGN President), Peter Durie, Kathleen Schwarz, William Klish, Richard Grand, William Treem, and the two NASPGN representatives on the International Executive Committee. One of the goals of the World Congress was to address in a formal fashion the major global issues concerning digestive disease, liver disease, and nutrition of children. A survey of the members of the International Executive Committee resulted in a consensus of the 20 most relevant problems of children's digestive health. Working groups of international experts were formed to analyze these important areas and to draft a document that would outline the current state of the problem, define areas of emphasis in need of investigation or implementation, and to make recommendations for the future directions and initiatives needed to improve child health in each of these areas. The topics chosen included 12 that focused on gastrointestinal disorders, 4 on liver diseases, and 4 on nutritional issues, and ranged from those with broad political and socioeconomic implications to those concerned with innovative technology, functional disorders, infectious diseases, allergy and immunology, genetic and metabolic disorders, organ transplantation, inflammatory and autoimmune disorders, and malnutrition and obesity. Each of the working groups included a group organizer, who was responsible for coordinating and submitting the report, as well as two members from each of the four organizing societies. Several groups included experts from the World Health Organization and the Commonwealth Association of Pediatric Gastroenterology and Nutrition. The result of this project was the Report of the Working Groups 2000, a 263-page bound volume of the 20 reports that was distributed at the World Congress in Boston and that will be published later this year as a supplement to the Journal of Pediatric Gastroenterology and Nutrition. A summary of each of these reports was presented during the afternoon Topic Forums of the World Congress. The Report of the Working Groups 2000 will be distributed to health care agencies, government bureaus, foundations, and academic and pediatric societies around the world to stimulate these bodies to initiate a major effort to improve childhood digestive and nutritional health by allocating resources to the problems discussed in the reports. In subsequent World Congresses, the Working Group reports will be updated. It is the intention of the organizing societies that these documents will stimulate physicians and scientists to develop international collaborations critical for resolving the digestive health problems outlined in the report. The International Executive Committee of the World Congress extends its sincere appreciation to the more than 150 members of the Working Groups for their collaborative efforts in making this project a success.