A study of the oxygen and carbon dioxide requirements of thermophilic campylobacters.

This experiment was conducted to observe the effect of the composition of atmospheric gases on the respiration of fruits and vegetables. The average of repiration rate of eggplants, Japanese pears, spinach and cauliflower (under storage in modified atmosphere) were lower than that under storage in air. Especially, the respiration rate of the products stored in modified atmosphere conta fined 5% oxygen and 5% carbon dioxide was about half of that in air. (Experiment I.)It is clear that a decline in the respiration of these products in storge is brought about by a combination of super-normal carbon dioxide concentration and reduced oxygen concentration. However, the data in experiment I has not been elucidated which is the main fatter concerning the reduction in respiration.In order to test the precise contribution of each of these fatter, experiment II was conducted both tests on oxygen and carbon dioxide concentrations in atmospheric gases on the respiration of vegetables. Carbon dioxide test was carried out at the range of 0-20% and oxygen test was carried out at the range of 5-25%.In this experiment, the respiration rate of some vegetables could be controlled either by decrease of oxygen concentration or by increase of carbon dioxide concentration.It was found that there was three phases to control the respiration rate in practical CA-storage. Three phases were as follows: (1) decrease of oxygen concentration, (2) increase of carbon dioxide concentration and (3) both decrease of oxygen concentration and increase of carbon dioxide concentration. Vegetables showed pattern (1) were spinach, pea in pod, kidney bean, lettuce, bell peppers and eggplants. They were very sensitive to the oxygen content in atmospheric gases. Cauliflower belonged to pattern (2) which shows relatively sensitive carbon dioxide concentration. Other vegetables which are pattern (3) are strawberries, celery, tomatoes, welsh onion and garden asparagus. These vegetables were sensetive to carbon dioxide and oxygen concentration in the atmospheric gases. Thus, it was considered that the response of vegetables to special gases reducing the respiration was different from the kinds of vegetables.

For the design of high oxygen modified atmosphere packages, knowledge and modelling of respiration rates at both low and super‐atmospheric oxygen levels is required. Fresh‐cut butterhead lettuce was stored in glass jars at three different temperatures (1 °C, 5 °C and 9 °C), three carbon dioxide levels (0, 10 and 20 kPa) and eight different levels of oxygen partial pressures (0, 2, 5, 10, 20, 50, 70 and 100 kPa). Oxygen consumption and carbon dioxide production rates were measured. The respiration rates were significantly reduced by low temperatures and elevated carbon dioxide concentrations up to 10 kPa. At carbon dioxide concentrations of 20 kPa the respiration rates were comparable to those at 0 kPa CO2 probably due to an injury response. Oxygen concentrations had to be below 2 kPa to significantly reduce the respiration rates compared to air conditions. Respiration rates were also slightly lower under super‐atmospheric (50, 70 and 100 kPa) oxygen partial pressures than at air conditions. Additionally, a Michaelis–Menten based model to describe the respiration rates as a function of oxygen, carbon dioxide and temperature was constructed. Models that include respiration rates at super‐atmospheric oxygen levels have not previously been described. The inhibitive effects of carbon dioxide and high oxygen concentrations were incorporated by an uncompetitive and a non‐competitive inhibition term respectively. Temperature effects were described using Arrhenius' law. The model gave a good description (R2adj = 0.82) of the oxygen consumption and carbon dioxide production rates over the temperature, oxygen and carbon dioxide range tested. Copyright © 2006 Society of Chemical Industry

STUDIES IN THE PHYSIOLOGY OF SPERMATOZOA

The effects of incubator carbon dioxide (CO2) and oxygen (O2) concentrations with parental stock age (PSA) on embryonic deaths (ED), hatchability of fertile eggs (HFE), some blood parameters, and the tissue development of broilers were investigated. Four consecutive repetitions following the similar materials and methods were carried. From 3 different aged ROSS 308 broiler parental flocks 7,680 hatching eggs were obtained and classified as young (Y; 29 wk), middle (M; 37 wk) and old (O; 55 wk) as regards PSA, and randomly distributed. Four different incubator ventilation programs (IVP) as control (C; 0.67% CO2 and 20.33% O2), high CO2 (HC; 1.57% CO2 and 20.26% O2), high O2 (HO; 0.50% CO2 and 21.16% O2), and high CO2 + O2 (HCO; 1.17% CO2 21.03% O2) were applied with oxygen concentrator, and ED and HFE were investigated. Lung and heart tissues, hemoglobin value, packed cell volume, and red blood cell count, triiodothyronine, thyroxine, adrenocorticotropic hormone (ACTH) values of the chicks were analyzed. It was found that IVP affected ED and HFE. Higher rate of early ED (EED) was obtained from the HC than HCO, and higher middle+late stage+pipped but unhatched ED (MLPED) with a lower rate of HFE was observed in the C group than HO and HCO (P < 0.05). Association was found between PSA and IVP (P < 0.05), being more evident in EED for young PSA, in MLPED with HFE for Y and O PSA. From hematological values, no statistical difference in RBC, PCV, and Hb values were found among the treatment groups, ACTH concentration known as a response to stress was found to be higher than C in all groups, triiodothyronine concentration was higher in the HO group than C. In the histopathological examination, used IVPs were found to have negative effects on the lung and heart such as vacuolization, hemorrhage in all PSA groups except for C. Conclusively, PSA and IVP affected some hatching, blood and tissue development parameters of the broiler chicks.

Growth of Plants in Different Oxygen Concentrations

Carbon assimilation at low carbon dioxide levels was measured on three Oryza specics (O. sativa L. cv. Toyonishiki, O. officinalis Wall, and O. meyriana Baill.), Brassica napus L. cv. Michinokunatane and Triticum aestivum L. cv. Konosu No.25. Measurements were made at two different oxygen concentrations; 140% and 21% (atmospheric pressure). An improvement in measurement device was made for ensuring an accuracy of the meter readings. That is, a recorder with a modulator was used to enlarge the differences in the carbon dioxide concentration; two- and five-fold for carbon dioxide levels above and below carbon dioxidc compensation point (gamma), respectively. It seems that HEATH and ORCHARD (1968) and HOLMGREN and JARVIS (1967) Changed the carbon dioxide concentration at large intervals, resulting in 3 to 5 measurements below gamma. Such a few measurements would obscure the statistics of the carbon dioxide exchangc rate at low carbon dioxide levels. The changes of carbon dioxide concentration in this experiment, however, were made at intervals of about 2 or 4 ppm from 0 ppm to gamma, resulting in 7 to 14 mean values below it. As the characteristics of carbon dioxide absorption at low carbon dioxide levels, GABRIELSEN (1948) proposed the 'threshold hyPothesis' in which gamma was regarded as a threshold value below which no assimilaton occurred, while HEATH and 0RCHARD (1968) postulated the existence of a 'third process', in addition to ordinary (dark) respiration and assimilation, which could be expected to have a different balance between respiration and assimilation. They denied the adoptation of the threshold hypothesis. From the prescnt experiment in which the carbon dioxide exchange rates were traced by Changing the Carbon dioxide concentrations at very small intervals, hwever, it appeared that the rate of carbon dioxide uptake at low carbon dioxide levels and atmospheric oxygen pressure tended to decrease toward 1/2 gamma carbon dioxide level, and the carbon dioxide uptake seems to cease and only the carbon dioxide release secms to occur below it. In case of measurements at 14% oxygen concentration the situation was similar to those at 2l% oxygen concentration, but a considerable decrease of the value of gamma. Thus, the process of carbon dioxide uptake at low carbon dioxide levels seems to imply the threshold hypothesis and 1/2 gamma seems to be an approximation of the threshold value. The assimilation rate is estimated as the ratio of carbon dioxide concentration differences between ambient air and assimilation center to the sum of diffusion resistances.As an estimate of carbon dioxide levels in the assimilation center in this formula, GAASTRA (1959) proposed zero, while BIERHUIZEN and SLAYTER (1964) adopted the Practise of using gamma to estimate it. From the results mentioned above, we could propose to use 1/2 gamma as its primary approximation because the photosynthetic center would be exposed to this carbon dioxide level but not absorb it.

Predictive modelling and validation of Listeria innocua growth at superatmospheric oxygen and carbon dioxide concentrations

In the past, experiments on controlled atmosphere storage have tested specific combinations of carbon dioxide and oxygen, usually in a manner which precludes determination of the effect of change in concentration of these gases. The data from the series of trials discussed in this paper permitted an investigation of the effect of concentrations of carbon dioxide and oxygen on the incidence of scald with simple and multiple linear regression techniques. The method was applied to data from three types of controlled atmosphere storage: (1) Carbon dioxide 2.5–10% at 2.5% oxygen, (2) Oxygen 1.25–20%, at near zero carbon dioxide, (3) Carbon dioxide 3.3–10.9% oxygen 2.2–16%. The relation between scald (Y), carbon dioxide concentration (x), and the reciprocal of oxygen concentration (z), was described by the regression equation: Y = y + b(x – x) + c(z – z), which implies that scald is directly proportional to carbon dioxide concentration and indirectly proportional to oxygen concentration. The effects of changes in concentration of the gases, as estimated by the regression coefficients, were consistent for size of fruit, season, and orchard, but the effect for oxygen was dependent on the method of maintaining the atmosphere. Good control of scald was obtained with low oxygen atmospheres, even after storage for 6–7 months.

Providing for increasing global energy needs while managing carbon dioxide emissions is the dual energy challenge the modern world faces. In order to meet this challenge, reliable and dispatchable low carbon energy sources are a likely component. For many scenarios, this suggests that cost effective carbon dioxide capture will be a key technology.[1] Carbon capture with carbonate fuel cells (CFCs) may be one such technology option.[2]Carbonate fuel cells concentrate carbon dioxide from the cathode to the anode as part of their normal operation, effectively doing both carbon capture and low carbon power generation in a single process. (see Figure 1) When generating power, typical carbon dioxide concentrations fed to the CFC cathode tend to be higher than carbon dioxide emissions of many industrial processes. This means that if we want to capture that carbon dioxide, we need the fuel cell to operate at lower carbon dioxide concentrations than it typically does. For carbon capture operations, cathode inlet carbon dioxide concentrations could be as low as 4%. Additionally, under typical power generation operations, CFCs only capture a fraction of the carbon dioxide (<50%) fed to the cathode, where for carbon capture rates may be as high as 90%. Together these two constraints (low initial concentration and higher capture) results in very low carbon dioxide concentrations in the cell, particularly at the cathode outlet. This may impact the fundamental chemistry of the process. Carbon dioxide capture at 4% and lower was tested in a fuel cell, specifically designed to minimize mass transport effects external to the active cell components. Carbon capture was demonstrated at a range of carbon dioxide concentrations ranging from standard operation for power generation (>10%) to <1%. Additionally, oxygen concentrations and current densities were varied over likely operational ranges. We demonstrate that under most circumstances, operations under carbon capture conditions proceed via a similar mechanism to those under power generation conditions. However, in harsh or extreme conditions, where carbon dioxide concentrations are low (<0.5%) and/or current densities high, alternative mechanisms appear. We demonstrate how the CFC performs when these alternative mechanisms are present. Additionally, our findings suggest that they appear to utilize water in place of carbon dioxide and allow the cell to operate at conditions beyond theoretical complete carbon capture. [1] IEA World Energy Outlook 2018; Bloomberg New Energy Finance, New Energy Outlook 2018 [2] Ghezel-Ayagh H., Jolly S., Patel D., Hunt J., Steen W., Richardson C., Marina O., (2013) A Novel System for Carbon Dioxide Capture Utilizing Electrochemical Membrane Technology ECS Transaction Vol 51 (1) 265-272 Figure 1

SummaryToxicity of smoke generated in a fire is difficult to measure accurately. That is because gas sensors for measuring rapidly varying concentrations of toxic gases are not yet developed. Simple expressions are searched for quick measurement in assessing smoke toxicity practically. Four equations on calculating fractional effective dose (FED) related to toxic effluents were reported in the literature, each based on different assumptions. FED value was proposed to be calculated based on peak carbon monoxide concentration and peak carbon dioxide concentration, and transient carbon monoxide, carbon dioxide, and oxygen concentrations. The four values were compared in this article using literature data on toxic gases from different materials measured by (i) cone calorimeter; (ii) full‐scale burning tests; and (iii) tunnel full‐scale tests. Measured carbon monoxide, carbon dioxide, and oxygen concentrations by standard equipment of oxygen consumption calorimeters were used to calculate the four FED values. It is found that the values of FED based on peak carbon monoxide and carbon dioxide concentrations (denoted as FED2) are similar to the average values of FED calculated from the updated equation in the literature using the oxygen consumption calorimeters. Putting the values of FED2 in fire safety design guides is then recommended.

Characteristics of the large-scale circulation during episodes with high and low concentrations of carbon dioxide and air pollutants at an arctic monitoring site in winter

There was an increase in total petroleum hydrocarbons (TPH) concentrations at all three depths within Borehole DRA-0. The oxygen concentration at 40 ft below ground surface (bgs) decreased. There was also an increase in carbon dioxide concentration at that depth. The decrease in oxygen concentrations and the increase in carbon dioxide concentration at the 40 ft bgs level could be possible indicators of natural attenuation. It is not possible to determine trends or biodegradation rates with the limited amount of data collected from the site. The sample results from this first monitoring period did not correlate with the baseline results collected in August 2000. Additional samples will be collected and the results will be compared to previously collected samples to determine if the site was at equilibrium in August 2000. Continued annual monitoring will be conducted as specified in the Closure Report to determine trends at the site. As natural attenuation occurs, the TPH concentrations should decrease. The TPH concentrations will be compared over successive monitoring events to determine trends and approximate rates. As natural attenuation occurs, oxygen will be consumed and carbon dioxide will be produced. The oxygen, nitrogen, and carbon dioxide concentrations will also be evaluated to determine if biodegradation is indicated. When all available oxygen has been consumed, methane-producing bacteria may continue the natural attenuation process so methane levels will be monitored as an additional possible indicator of natural attenuation. The rate of decrease will be determined on the microbial populations, contaminant concentrations, available nutrients, and other environmental factors. Samples were collected and submitted for microbial analysis during closure activities. The results indicated that the microbial populations and nutrients were adequate for limited bioremediation (DOE/NV, 2000). Additional sampling for microbial analysis are not planned. The site is currently inactive and the source of additional contamination was removed. It was determined during closure activities that the wetting front has stabilized. Monitoring of Borehole DRA-3 has not shown any indications of contamination. Contamination migration to the water table is not expected based on current site conditions.

This study was conducted to compare the quality of baby leaves grown under several temperature conditions and the storage properties of MA storage for romaine lettuce. It was grown for 5 weeks under an artificial light source (200 μmol·m-2·s-1) in a chamber at 21oC, 28oC, and 35oC. The growth and quality of red romaine lettuce that grown in different temperatures were investigated at the end of cultivation, and the oxygen, carbon dioxide, and ethylene concentrations in the 20,000 cc OTR film and perforated film packed with lettuces were measured for 36 and 12 days, respectively. The red romaine lettuce baby leaf was examined for color, chlorophyll, and visual quality at the end of storage. The maximum quantum yield of baby leaf grown in different temperatures at 7days before the harvest was higher at 21oC and 28oC growth temperature treatments. On harvest day, the leaf length measured was longest at 28oC, and the leaf width was wider at 21oC and 28oC, and the number of leaves was similar to 5-6 at all cultivation temperatures. Leaf weight, root weight, and dry weight were found to be higher at 21oC, and tended to decrease as the cultivation temperature increased. The concentration of ethylene in the film of the MA storage treatments was maintained at 1~2 μL·L-1 until the end of storage in all treatments regardless of the cultivation temperature. Oxygen concentration in the MA treatment used 20,000 OTR film was maintained at around 19.5%, and carbon dioxide concentration around 1% that was satisfied the CA conditions. Both Hunter a* and b* values were generally higher in the MA storage treatment at the end of storage day. The chlorophyll content was decreased as the cultivation temperature increased, and was lower in the MA storage treatment than in the perforated film treatment. Visual quality was 3 points or higher in the MA storage treatment at 21oC growth treatment, and it was maintained marketability. As the above results, the growth of baby leaves of romaine lettuce was the best at 21oC treatment, and the lower the cultivation temperature, the longer the shelf life. And it was possible to extend the shelf life by 3 times by showing excellent visual quality at the MA storage treatment that satisfies the carbon dioxide concentration of CA condition until the end of storage day.

Adolf Fick (1829-1901), physiologist: a heritage for anesthesiology and critical care medicine.

The objectives of this book are threefold: (1) discussion of the role of photosynthesis in regulating atmopsheric concentrtions of carbon dioxide and oxygen; (2) promotion of research and discussion about how the various carbons and CAM carbon cycles and algal carbon dioxide concentrating mechanisms could be integrated to help explain the regulation of atmospheric carbon dioxide; (3) increase of exchanges among biochemists concerned primarily with detailed reactions of photsynthetic carbon dioxide metabolism, and geologists and other concerned about increasing atmospheric carbon dioxide. Sections include those on background information on global carbon cycles and pools; the C3 cycle, photorespiration, and respiration, and the carbon dioxide concentration processes of C4 CAM and Algal pumps; discussion of plant metabolism might influence atmospheric carbon dioxide and oxygen concentrations.